Table 4

Bacterial non-spatial, spatial, and composite (non-spatial and spatial) diffusion

EP ID
(n = 23)
Iso-lates
(n = 957)
Iso-lates/EP
(%, B/957)
(cow-adj.) Iso-lates
(n = 485)
(cow-adj.) Iso-lates/EP
(%, D/485)
No. of farms
(non-cow-adj.) Isolates/EP/farm
(C × F)
(cow-adj.) Isolates/EP/farm (E × F)
Mean farms/year/[MFY]
(non-cow adj.) Isolates/EP/farm/MFY (G × I)
(cow-adj.) Isolates/EP/farm/MFY (H × I)
EP dist (km)
(non-cow adj.) EP geo-temp (J × L)
(cow adj.)
EP geo-temp (K × L)
A
B
C
D
E
F
G
H
I
J
K
L
M
N














Nonspatial (frequency) data
Spatial
Nonspatial & spatial



29
117
12.2
59
12.2
12
146.4
146.4
1.72
252.34
251.808
682.27
172163
171801
10
103
10.8
70
14.4
6
64.8
86.4
1.00
64.58
86.400
643.87
41579
55630
15
36
3.8
31
6.4
7
26.6
44.8
1.00
26.33
44.800
965.46
25423
43253
79
33
3.4
11
2.3
4
13.6
9.2
1.67
23.03
15.364
208.01
4791
3196
13
55
5.7
28
5.8
5
28.5
29.0
1.86
53.45
53.940
117.95
6304
6362
38
214
22.4
62
12.8
5
112.0
64.0
0.89
99.51
56.960
194.35
19340
11070
16
26
2.7
14
2.9
3
8.1
8.7
1.20
9.78
10.440
335.03
3277
3498
46
21
2.2
12
2.5
3
6.6
7.5
1.00
6.58
7.500
145.84
960
1094
30
24
2.5
16
3.3
4
10.0
13.2
0.55
5.52
7.260
517.71
2856
3759
37
13
1.4
7
1.4
3
4.2
4.2
1.50
6.11
6.300
175.58
1073
1106
7
25
2.6
6
1.2
3
7.8
3.6
1.00
7.84
3.600
389.58
3053
1402
62
12
1.3
6
1.2
3
3.9
3.6
0.67
2.52
2.412
203.23
512
490
17
48
5.0
14
2.9
3
15.0
8.7
0.42
6.32
3.654
104.87
663
383
31
18
1.9
9
1.9
4
7.6
7.6
0.53
3.99
4.028
113.63
453
458
26
26
2.7
17
3.5
2
5.4
7.0
0.8
4.35
5.600
37.36
162
209
63
12
1.3
11
2.3
2
2.6
4.6
0.25
0.63
1.150
69.50
44
80
53
33
3.4
33
6.8
1
3.4
6.8
1.00
3.45
6.800
0.00
0
0
2
33
3.4
31
6.4
1
3.4
6.4
0.5
1.72
3.200
0.00
0
0
5
16
1.7
14
2.9
1
1.7
2.9
1.00
1.67
2.900
0.00
0
0
40
19
2.0
11
2.3
1
2.0
2.3
0.17
0.34
0.391
0.00
0
0
64
31
3.2
10
2.1
1
3.2
2.1
1.00
3.24
2.100
0.00
0
0
27
25
2.6
9
1.9
1
2.6
1.9
1.00
2.61
1.900
0.00
0
0
58
17
1.8
4
0.8
1
1.8
0.8
1.00
1.78
0.800
0.00
0
0

A: EP identifier (of EPs found in ≥ 2 isolates, accounting for ≥ 1% of all isolates)

B: Isolates/EP (repeated-cow testing, total number of isolates [n = 957])

C: Percentage of isolates/EP (repeated-cow testing, percentage of all isolates ["C"= "B"/957 × 100])

D: Isolates/EP (single-cow testing, total number of isolates, [n = 485])

E: Percentage of isolates/EP (single-cow testing, percentage of all isolates ["E"= "D"/485 × 100])

F: Number of farms where a given EP was found

G: Number of isolates/EP (repeated-cow testing, multiplied by number of farms ["G"= "C" × "F"])

H: Number of isolates/EP (single-cow testing, multiplied by number of farms ["H"= "E" × "F"])

I: Mean number of farms/year in the year(s) the EP was found (or MFY, same as reported in Table 1)

J: Number of isolates/EP (repeated-cow testing, times farm/EP, and farms/year ["J"= "G" × "I"])

K: Number of isolates/EP (single-cow testing), times farm/EP, and farms/year ["K"= "H" × "I"])

L: EPdist (km, as reported in Table 2, column C)

M: EPgeo-temp index (repeated-cow testing based ["M"="J" × "L"])

N: EPgeo-temp index (single-cow testing based ["N"="K" × "L"])

Rivas et al. International Journal of Health Geographics 2008 7:58   doi:10.1186/1476-072X-7-58

Open Data